In this tutorial I will show you how to make some sort of a sweet creamy thing with EGGs. (It's very good)
What do I need?
- Eggs
- Sugar
- Container
- Blender or an Electric Whisk
- Sexiness
How to make it?
- Take your egss and crack them open.
- Empty the egg white into one container and the yolk in another.
- Take the container with the egg white and put in the blender. (If your using an electric whisk then keep it in the container.)
- If you used the blender then start mixing the egg white inside of the blender until it becomes sorta creamy like whip cream. (You don't want it liquidy) If your using a whisk then just start mixing in the container until it becomes creamy like whip cream.
- Once it's whip cream like then go ahead and add sugar in there. I would suggest adding allot of sugar to make it taste better.
- Once you finish adding the sugar then go ahead and start whisking/blending again for a minute or so.
- After that just empty it out in to something and eat it.
**** For the yolk just do the same thing but don't wait for it to become whip cream like, just make sure it's not super liquidy.****
[youtube]OrSYRBVerXQ[/youtube]
What do I need?
- Eggs
- Sugar
- Container
- Blender or an Electric Whisk
- Sexiness
How to make it?
- Take your egss and crack them open.
- Empty the egg white into one container and the yolk in another.
- Take the container with the egg white and put in the blender. (If your using an electric whisk then keep it in the container.)
- If you used the blender then start mixing the egg white inside of the blender until it becomes sorta creamy like whip cream. (You don't want it liquidy) If your using a whisk then just start mixing in the container until it becomes creamy like whip cream.
- Once it's whip cream like then go ahead and add sugar in there. I would suggest adding allot of sugar to make it taste better.
- Once you finish adding the sugar then go ahead and start whisking/blending again for a minute or so.
- After that just empty it out in to something and eat it.
**** For the yolk just do the same thing but don't wait for it to become whip cream like, just make sure it's not super liquidy.****
[youtube]OrSYRBVerXQ[/youtube]

























