Affectionately referred to as just the "tender," the tender is the tenderloin which runs along the bottom of a chicken's breast meat(s) as a separate piece entirely and is easily removed. It is incredibly tender, hence its own namesake.
Affectionately referred to as just the "tender," the tender is the tenderloin which runs along the bottom of a chicken's breast meat(s) as a separate piece entirely and is easily removed. It is incredibly tender, hence its own namesake.
like this? dajum
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Yeah. They're almost always deep fried... :/ Fucking America can't cook for anything. But yes, those are "chicken tenders" with dipping sauces.
oh my sensei went to USA once, he said the food is delicious as hell there
alot of fastfood there lol
Traditional Modern-American fare is almost entirely about bold flavors whereas places like Europe use local ingredients to the best of human ability and Asia prizes ingredients based on texture above all else. We also love salt here in comparison to other countries... I've been doing nothing but baking and eating random meals for the past two months - I ate one of my mom's french fries she got from McDonalds and I could literally FEEL my blood pressure skyrocketing.
tl;dr american food is textured salt, go somewhere else
It can't be nearly as bad as here. Fucking "bacon ranch" is a real damn flavor here.
Chicken bacon ranch or gtfo
Chicken bacon ranch or gtfo
Fucking nasty.
I make those pizza's at my work all the fucking time.
Fucking nasty.

